Voc Village Wine: The Story Behind a Traditional Vietnamese Brand
Voc Village Wine, a source of pride for the locals of Ha Nam, is also a symbol of a time-honored tradition in Vu Ban Commune, Binh Luc District. Made from premium rice and a unique herbal yeast comprising 36 rare medicinal herbs, this wine boasts a distinctive flavor found nowhere else. The traditional manual production methods, passed down through generations, have preserved and enhanced its value. Today, the Voc Wine brand is renowned not only in Vietnam but also internationally.
The Voc Wine Craft Village
Located in Voc Hamlet, Vu Ban Commune, Binh Luc District, this craft village is widely celebrated for its traditional rice wine production. The craft is not merely an economic activity but also a cultural hallmark preserved through generations. It sustains livelihoods, enriches the community, and elevates the village's reputation on the cultural and economic map.
Many families in the village are deeply engaged in the wine-making process, from preparing yeast and brewing wine to marketing and distribution. This traditional craft has become the main source of income for many households, fostering prosperity and bolstering the prestige of the Voc Wine brand both domestically and internationally.
Secrets Behind the Unique Flavor
The distinctive taste of Voc Village Wine stems from meticulous attention to detail in every production step. The primary ingredients include premium rice and herbal yeast, which together create its unparalleled flavor. The rice is carefully selected, and the yeast is prepared 2–3 days before fermentation begins. The brewing and distillation processes are conducted in traditional ceramic jars to ensure superior quality and flavor.
Strict village regulations safeguard the reputation of the wine. Only premium rice and herbal yeast are permitted, with all other ingredients strictly excluded. While modern technology aids certain aspects, the traditional methods remain intact, preserving the wine’s authenticity and value.
A Brand on the Global Stage
Voc Wine is not only celebrated in Vietnam but has also gained international acclaim under the brand name Voc Long Tuu. Thanks to the efforts of Nguyen Van Long, a dedicated native of the village, the wine has reached major cities and been exported to countries such as Japan, Germany, France, and Russia. Prestigious awards for quality and innovative packaging have cemented the global reputation of Voc Village Wine.
Cultural Significance of Voc Wine
Voc Wine is more than just a beverage; it embodies the history, culture, and pride of the people of Ha Nam. It is a popular souvenir for visitors to the region, offering a blend of tradition and innovation. The craft has thrived sustainably, enriching the local economy and cultural life.
Voc Village Wine not only showcases cultural heritage but also establishes Ha Nam's position on Vietnam’s culinary map. With its exceptional flavor and rich history, Voc Wine is a source of pride not only for the people of Vu Ban but for the entire nation. As you explore the beauty and traditions of this region, don’t forget to stay at Tien Loc Palace for a delightful vacation that lets you fully experience the essence of Ha Nam.
The Voc Wine Craft Village
Located in Voc Hamlet, Vu Ban Commune, Binh Luc District, this craft village is widely celebrated for its traditional rice wine production. The craft is not merely an economic activity but also a cultural hallmark preserved through generations. It sustains livelihoods, enriches the community, and elevates the village's reputation on the cultural and economic map.
Many families in the village are deeply engaged in the wine-making process, from preparing yeast and brewing wine to marketing and distribution. This traditional craft has become the main source of income for many households, fostering prosperity and bolstering the prestige of the Voc Wine brand both domestically and internationally.
Secrets Behind the Unique Flavor
The distinctive taste of Voc Village Wine stems from meticulous attention to detail in every production step. The primary ingredients include premium rice and herbal yeast, which together create its unparalleled flavor. The rice is carefully selected, and the yeast is prepared 2–3 days before fermentation begins. The brewing and distillation processes are conducted in traditional ceramic jars to ensure superior quality and flavor.
Strict village regulations safeguard the reputation of the wine. Only premium rice and herbal yeast are permitted, with all other ingredients strictly excluded. While modern technology aids certain aspects, the traditional methods remain intact, preserving the wine’s authenticity and value.
A Brand on the Global Stage
Voc Wine is not only celebrated in Vietnam but has also gained international acclaim under the brand name Voc Long Tuu. Thanks to the efforts of Nguyen Van Long, a dedicated native of the village, the wine has reached major cities and been exported to countries such as Japan, Germany, France, and Russia. Prestigious awards for quality and innovative packaging have cemented the global reputation of Voc Village Wine.
Cultural Significance of Voc Wine
Voc Wine is more than just a beverage; it embodies the history, culture, and pride of the people of Ha Nam. It is a popular souvenir for visitors to the region, offering a blend of tradition and innovation. The craft has thrived sustainably, enriching the local economy and cultural life.
Voc Village Wine not only showcases cultural heritage but also establishes Ha Nam's position on Vietnam’s culinary map. With its exceptional flavor and rich history, Voc Wine is a source of pride not only for the people of Vu Ban but for the entire nation. As you explore the beauty and traditions of this region, don’t forget to stay at Tien Loc Palace for a delightful vacation that lets you fully experience the essence of Ha Nam.